Coffee
Most milk drinks come with oat, coconut, almond or soya milk, and syrups: vanilla, caramel, hazelnut, strawberry, cherry, blueberry or rose. Decaf, extra shot, iced and takeaway are available on most drinks.
Classic coffee
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EspressoShort and strong. Classic, ristretto or lungo. -
BlackLong black or Americano. -
CappuccinoEqual parts espresso, steamed milk and milk foam. -
LatteA shot of espresso with plenty of steamed milk and a light foam. -
MacchiatoEspresso marked with a little steamed milk or foam. -
Flat WhiteDouble espresso with velvety microfoam, in a small cup. -
MochaEspresso, steamed milk and chocolate, topped with cream or foam.
Zamarut specialty
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Café CubanoDouble espresso whipped with sugar into a sweet foam. -
Spanish LatteEspresso with scalded milk and sweetened condensed milk. -
Rose LatteEspresso, steamed milk and rose syrup. -
Cold BrewCoarse-ground coffee steeped in cold water for 12+ hours, served chilled. -
Protein LatteEspresso and steamed milk with a scoop of protein powder. -
Cappu-OrangeCappuccino with steamed fresh orange juice or zest. -
Nitro CoffeeCold brew infused with nitrogen, with a creamy cascading foam.
V60 hand brew
Single-origin coffee brewed by hand. Iced and takeaway on request.
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Peruvian OrganicAndean highlands. Chocolate, nuts, caramel, citrus. -
Cruz Loma Honey, EcuadorHoney process. Stone fruit, red cherry, caramel, honey. -
Jamaica Blue MountainFloral aroma, creamy body, low acidity. -
Colombia – Finca El DivisoHuila, washed. Red berries, honeydew, floral, tea-like finish. -
Wild Kopi LuwakSmooth and syrupy. Dark chocolate, toffee, caramel.
Matcha and tea
Matcha bar
Iced and takeaway on request.
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Matcha TeaJapanese green tea powder whisked with hot water. -
Matcha LatteJapanese matcha with steamed milk. Any milk, optional syrup. -
Izumo Deep Roast HojichaDeep-roasted Japanese green tea powder. Roasted nuts, cocoa, caramel.
Tea collection
All 330 ml.
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Raspberry TeaRaspberry infusion with a sweet-tart taste. -
Cherry TeaInfusion of frozen cherries, sweet and tart. -
Blueberry TeaJuicy blueberry infusion with a gentle sweetness. -
Black & Red Currant TeaA fragrant currant infusion. -
Cranberry Lemon TeaCranberries with fresh lemon. -
Buckthorn Ginger TeaSea buckthorn with fresh ginger, bright and warming.
Cold drinks
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Kombucha, juices and soft drinksMomo kombucha, Flawsome juices, Coca-Cola and Harrogate spring water.
Pastries and cakes
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Butter Croissant, freshly bakedFlaky and buttery. Plain, strawberry jam, chocolate or pistachio. -
Savoury Croissant, freshly bakedFilled with salami, Scottish salmon or coppa. -
MuffinsAsk at the counter which flavours we have today. -
CheesecakeCreamy cream-cheese filling on a buttery biscuit base. -
Kyiv Cake (Roshen)The Ukrainian classic: meringue layers with roasted hazelnuts and buttercream, chocolate glaze.
Wine, cocktails and whisky
Wine
By the glass (125 ml or 175 ml) or by the bottle.
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Prosecco, ItalyLight, fresh, sparkling. -
Bottle onlyChampagne Baron Albert, FranceElegant, crisp, celebratory. -
Grillo, ItalyWhite. Crisp, citrus, refreshing. -
Jurançon Doux, FranceSweet and fruity, honey notes, smooth finish. -
Bottle onlyBleu de Mer, FranceLight, low alcohol, soft citrus and floral notes. -
Rosé Tenuta Monteti, ItalyFresh, berry, smooth. -
Stabella Rosé, FranceLight, strawberry notes, smooth finish. -
Primitivo Salento, ItalySmooth, fruity, easy. -
Negroamaro Salice, Italy 2022Rich, bold, dark berries. -
Bordeaux, France 2022Ripe black fruit, subtle spice, smooth finish.
Cocktails
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Carajillo -
Aperol Spritz -
Limoncello Spritz -
Espresso Martini
Whisky
Whisky menu by Dram Mor. Ask our sommelier.
Allergies or intolerances? Please speak to a member of staff before ordering.
Photo of Kyiv cake: Yelderberry, Wikimedia Commons, CC BY-SA 4.0, cropped.
